Ohsugi, M <br/><br/>
Formation of a biotin precursor, pimelic acid, in yeasts from C18 fatty acids.  [electronic resource] 

 -  Journal of nutritional science and vitaminology  Aug 1988 
 - 343-52 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>0301-4800 
<br/><br/><label>Standard No.: </label>10.3177/jnsv.34.343  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Candida--metabolism<br/>Chromatography, Gas<br/>Cryptococcus--metabolism<br/>Fatty Acids--metabolism<br/>Mass Spectrometry<br/>Pimelic Acids--biosynthesis<br/>Rhodotorula--metabolism<br/>Trichosporon--metabolism<br/>Yeasts--metabolism