Patten, J D <br/><br/>
Use of organic acids in broiler diets.  [electronic resource] 

 -  Poultry science  Aug 1988 
 - 1178-82 p.  digital 
<br/><br/> Publication Type: Comparative Study; Journal Article 
<br/><br/><label>ISSN: </label>0032-5791 
<br/><br/><label>Standard No.: </label>10.3382/ps.0671178  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animals<br/>Body Weight--drug effects<br/>Chickens--growth & development<br/>Diet<br/>Formates--pharmacology<br/>Fumarates--pharmacology<br/>Male