TY  - GEN
AU  - Walsh,B J
AU  - Barnett,D
AU  - Burley,R W
AU  - Elliott,C
AU  - Hill,D J
AU  - Howden,M E
TI  - New allergens from hen's egg white and egg yolk. In vitro study of ovomucin, apovitellenin I and VI, and phosvitin
SN  - 0020-5915
PY  - 1988///1123
KW  - Allergens
KW  - immunology
KW  - Animals
KW  - Apoproteins
KW  - Chickens
KW  - Egg Proteins
KW  - Egg Proteins, Dietary
KW  - Egg White
KW  - analysis
KW  - Egg Yolk
KW  - Food Hypersensitivity
KW  - Humans
KW  - Immunoglobulin E
KW  - In Vitro Techniques
KW  - Ovomucin
KW  - Phosvitin
KW  - Radioallergosorbent Test
N1  - Publication Type: Journal Article; Research Support, Non-U.S. Gov't
UR  - https://doi.org/10.1159/000234653
ER  -