Baggio, G <br/><br/>
Olive-oil-enriched diet: effect on serum lipoprotein levels and biliary cholesterol saturation.  [electronic resource] 

 -  The American journal of clinical nutrition  Jun 1988 
 - 960-4 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>0002-9165 
<br/><br/><label>Standard No.: </label>10.1093/ajcn/47.6.960  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Adult<br/>Apolipoprotein A-I<br/>Apolipoproteins A--blood<br/>Bile--metabolism<br/>Cholesterol--blood<br/>Cholesterol, HDL--blood<br/>Cholesterol, LDL--blood<br/>Dietary Fats, Unsaturated--pharmacology<br/>Gallbladder--drug effects<br/>Humans<br/>Lipoproteins--blood<br/>Male<br/>Olive Oil<br/>Plant Oils--pharmacology