Pan, Li-Chao <br/><br/>
Chemical structure and effects of antioxidation and against α-glucosidase of natural polysaccharide from Glycyrrhiza inflata Batalin.  [electronic resource] 

 -  International journal of biological macromolecules  Jul 2020 
 - 560-571 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>1879-0003 
<br/><br/><label>Standard No.: </label>10.1016/j.ijbiomac.2020.03.192  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Antioxidants--chemistry<br/>Free Radical Scavengers--chemistry<br/>Glycoside Hydrolase Inhibitors--chemistry<br/>Glycyrrhiza--metabolism<br/>Molecular Weight<br/>Polysaccharides--chemistry<br/>alpha-Glucosidases--chemistry