Pires, Paula Gabriela da Silva <br/><br/>
Plasticizer types affect quality and shelf life of eggs coated with rice protein.  [electronic resource] 

 -  Journal of food science and technology  Mar 2020 
 - 971-979 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>0022-1155 
<br/><br/><label>Standard No.: </label>10.1007/s13197-019-04130-9  doi