Zeng, Ling-Feng <br/><br/>
Can Dietary Intake of Vitamin C-Oriented Foods Reduce the Risk of Osteoporosis, Fracture, and BMD Loss? Systematic Review With Meta-Analyses of Recent Studies.  [electronic resource] 

 -  Frontiers in endocrinology  2019 
 - 844 p.  digital 
<br/><br/> Publication Type: Systematic Review; Journal Article 
<br/><br/><label>ISSN: </label>1664-2392 
<br/><br/><label>Standard No.: </label>10.3389/fendo.2019.00844  doi