TY  - GEN
AU  - Del Bianco,Silvia
AU  - Natalello,Antonio
AU  - Luciano,Giuseppe
AU  - Valenti,Bernardo
AU  - Monahan,Frank
AU  - Gkarane,Vasiliki
AU  - Rapisarda,Teresa
AU  - Carpino,Stefania
AU  - Piasentier,Edi
TI  - Influence of dietary cardoon meal on volatile compounds and flavour in lamb meat
SN  - 1873-4138
PY  - 2020///1201
KW  - Adipose Tissue
KW  - Adult
KW  - Animal Feed
KW  - analysis
KW  - Animals
KW  - Cynara
KW  - Diet
KW  - veterinary
KW  - Female
KW  - Humans
KW  - Male
KW  - Medicago sativa
KW  - Middle Aged
KW  - Odorants
KW  - Red Meat
KW  - Sheep, Domestic
KW  - Taste
KW  - Volatile Organic Compounds
N1  - Publication Type: Journal Article
UR  - https://doi.org/10.1016/j.meatsci.2020.108086
ER  -