Korth, Amy L <br/><br/>
Comparison of Methods Used to Correct Self-Reported Protein Intake for Systematic Variation in Reported Energy Intake Using Quantitative Biomarkers of Dietary Intake.  [electronic resource] 

 -  The Journal of nutrition  05 2020 
 - 1330-1336 p.  digital 
<br/><br/> Publication Type: Comparative Study; Journal Article; Research Support, N.I.H., Extramural 
<br/><br/><label>ISSN: </label>1541-6100 
<br/><br/><label>Standard No.: </label>10.1093/jn/nxaa007  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Aged<br/>Aged, 80 and over<br/>Biomarkers--urine<br/>Deuterium<br/>Dietary Proteins--administration & dosage<br/>Eating<br/>Energy Intake<br/>Energy Metabolism<br/>Female<br/>Humans<br/>Middle Aged<br/>Nitrogen--urine<br/>Nutritional Status<br/>Oxygen Isotopes<br/>Self Report<br/>Women's Health