Jegatheesan, Prasanthi <br/><br/>
Effects of gastric bypass surgery on postprandial gut and systemic lipid handling.  [electronic resource] 

 -  Clinical nutrition ESPEN  02 2020 
 - 95-102 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>2405-4577 
<br/><br/><label>Standard No.: </label>10.1016/j.clnesp.2019.11.002  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Adult<br/>Apolipoprotein B-48--blood<br/>Blood Glucose--metabolism<br/>Body Mass Index<br/>Chylomicrons--blood<br/>Cross-Sectional Studies<br/>Female<br/>Fructose--blood<br/>Gastric Bypass<br/>Humans<br/>Insulin--blood<br/>Lipoproteins, VLDL--blood<br/>Male<br/>Obesity--blood<br/>Overweight--blood<br/>Postprandial Period<br/>Triglycerides--blood<br/>Young Adult