Maia, Emanuella Gomes <br/><br/>
What to expect from the price of healthy and unhealthy foods over time? The case from Brazil.  [electronic resource] 

 -  Public health nutrition  03 2020 
 - 579-588 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>1475-2727 
<br/><br/><label>Standard No.: </label>10.1017/S1368980019003586  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Brazil<br/>Commerce--trends<br/>Consumer Behavior--economics<br/>Diet, Healthy--economics<br/>Food Industry--economics<br/>Food Preferences--psychology<br/>Humans<br/>Nutrition Policy