Bompiani, G D <br/><br/>
Effects of moderate low sodium/high potassium diet on essential hypertension: results of a comparative study.  [electronic resource] 

 -  International journal of clinical pharmacology, therapy, and toxicology  Mar 1988 
 - 129-32 p.  digital 
<br/><br/> Publication Type: Clinical Trial; Comparative Study; Journal Article; Randomized Controlled Trial 
<br/><br/><label>ISSN: </label>0174-4879 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Adult<br/>Aldosterone--blood<br/>Blood Pressure--drug effects<br/>Body Weight<br/>Clinical Trials as Topic<br/>Diet<br/>Double-Blind Method<br/>Electrolytes--blood<br/>Female<br/>Humans<br/>Hypertension--blood<br/>Male<br/>Norepinephrine--blood<br/>Potassium--administration & dosage<br/>Random Allocation<br/>Renin--blood<br/>Sodium, Dietary