Wood, Eleanor <br/><br/>
Blueberries and cardiovascular disease prevention.  [electronic resource] 

 -  Food & function  Dec 2019 
 - 7621-7633 p.  digital 
<br/><br/> Publication Type: Journal Article; Review 
<br/><br/><label>ISSN: </label>2042-650X 
<br/><br/><label>Standard No.: </label>10.1039/c9fo02291k  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animals<br/>Blueberry Plants--chemistry<br/>Cardiovascular Diseases--metabolism<br/>Fruit--chemistry<br/>Humans<br/>Polyphenols--chemistry<br/>Randomized Controlled Trials as Topic