De Pourcq, Karel <br/><br/>
Fractionation of Tomato Fruit Chromoplasts.  [electronic resource] 

 -  Methods in molecular biology (Clifton, N.J.)  2020 
 - 189-197 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>1940-6029 
<br/><br/><label>Standard No.: </label>10.1007/978-1-4939-9952-1_14  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Centrifugation, Density Gradient<br/>Chemical Fractionation<br/>Fruit--chemistry<br/>Solanum lycopersicum--chemistry<br/>Plastids