Apaoblaza, A <br/><br/>
Muscle from grass- and grain-fed cattle differs energetically.  [electronic resource] 

 -  Meat science  Mar 2020 
 - 107996 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>1873-4138 
<br/><br/><label>Standard No.: </label>10.1016/j.meatsci.2019.107996  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animal Feed--analysis<br/>Animals<br/>Cattle<br/>Edible Grain<br/>Glycolysis<br/>Hydrogen-Ion Concentration<br/>Muscle, Skeletal--metabolism<br/>Myoglobin<br/>Oxidation-Reduction<br/>Poaceae<br/>Red Meat--analysis