Sisti, Martín S <br/><br/>
Effect of the Incorporation of Amaranth (Amaranthus Mantegazzianus) into Fat- and Cholesterol-Rich Diets for Wistar Rats.  [electronic resource] 

 -  Journal of food science  Nov 2019 
 - 3075-3082 p.  digital 
<br/><br/> Publication Type: Journal Article; Review 
<br/><br/><label>ISSN: </label>1750-3841 
<br/><br/><label>Standard No.: </label>10.1111/1750-3841.14810  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Amaranthus--chemistry<br/>Animals<br/>Anticholesteremic Agents--administration & dosage<br/>Cholesterol--analysis<br/>Cholesterol, Dietary<br/>Diet, High-Fat<br/>Feces--chemistry<br/>Liver--chemistry<br/>Male<br/>Rats<br/>Rats, Wistar