Martin, Michele N <br/><br/>
Noninvasive, Nondestructive Measurement of Tomato Concentrate Spoilage in Large-Volume Aseptic Packages.  [electronic resource] 

 -  Journal of food science  Oct 2019 
 - 2898-2906 p.  digital 
<br/><br/> Publication Type: Evaluation Study; Journal Article 
<br/><br/><label>ISSN: </label>1750-3841 
<br/><br/><label>Standard No.: </label>10.1111/1750-3841.14778  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food Analysis--methods<br/>Food Packaging<br/>Solanum lycopersicum--chemistry<br/>Magnetic Resonance Spectroscopy--methods<br/>Metals<br/>Viscosity