Nessel, Isabell <br/><br/>
The effects of storage conditions on long-chain polyunsaturated fatty acids, lipid mediators, and antioxidants in donor human milk - A review.  [electronic resource] 

 -  Prostaglandins, leukotrienes, and essential fatty acids  10 2019 
 - 8-17 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't; Review 
<br/><br/><label>ISSN: </label>1532-2823 
<br/><br/><label>Standard No.: </label>10.1016/j.plefa.2019.07.009  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Antioxidants--analysis<br/>Ascorbic Acid--analysis<br/>Endocannabinoids--analysis<br/>Fatty Acids, Unsaturated--analysis<br/>Female<br/>Food Storage--methods<br/>Humans<br/>Infant<br/>Infant, Newborn<br/>Infant, Premature<br/>Lipid Peroxidation<br/>Milk Banks<br/>Milk, Human--chemistry<br/>Vitamin E--analysis