Vulić, Jelena <br/><br/>
Bioavailability and Bioactivity of Encapsulated Phenolics and Carotenoids Isolated from Red Pepper Waste.  [electronic resource] 

 -  Molecules (Basel, Switzerland)  Aug 2019 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>1420-3049 
<br/><br/><label>Standard No.: </label>10.3390/molecules24152837  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Biological Availability<br/>Capsicum--chemistry<br/>Carotenoids--chemistry<br/>Chromatography, High Pressure Liquid<br/>Digestion<br/>Drug Compounding<br/>Gastrointestinal Tract--metabolism<br/>Phenols--chemistry<br/>Plant Extracts--chemistry<br/>Spectrum Analysis