Jensen, Brian B <br/><br/>
Label free noninvasive spatially resolved NaCl concentration measurements using Coherent Anti-Stokes Raman Scattering microscopy applied to butter.  [electronic resource] 

 -  Food chemistry  Nov 2019 
 - 124881 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>1873-7072 
<br/><br/><label>Standard No.: </label>10.1016/j.foodchem.2019.05.155  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Butter--analysis<br/>Food Analysis<br/>Microscopy<br/>Oils--chemistry<br/>Sodium Chloride--analysis<br/>Spectrum Analysis, Raman--methods<br/>Water--chemistry