Silva Rischiteli, Alessandra B <br/><br/>
A diet including xanthan gum triggers a pro-inflammatory response in Wistar rats inoculated with Walker 256 cells.  [electronic resource] 

 -  PloS one  2019 
 - e0218567 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>1932-6203 
<br/><br/><label>Standard No.: </label>10.1371/journal.pone.0218567  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animals<br/>Area Under Curve<br/>Biomarkers<br/>Cell Line<br/>Cells, Cultured<br/>Cytokines--biosynthesis<br/>Diet<br/>Inflammation--etiology<br/>Inflammation Mediators--metabolism<br/>Male<br/>Polysaccharides, Bacterial--adverse effects<br/>Rats