Tran, Quyen Ngoc Minh <br/><br/>
Lactic acid bacteria modulate organic acid production during early stages of food waste composting.  [electronic resource] 

 -  The Science of the total environment  Oct 2019 
 - 341-347 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>1879-1026 
<br/><br/><label>Standard No.: </label>10.1016/j.scitotenv.2019.06.113  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Composting--methods<br/>Fermentation<br/>Food<br/>Food Microbiology<br/>Lactobacillales--metabolism<br/>Pediococcus<br/>Waste Products