Jakop, U <br/><br/>
In vitro supplementation with unsaturated fatty acids improves boar sperm viability after storage at 6 °C.  [electronic resource] 

 -  Animal reproduction science  Jul 2019 
 - 60-68 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>1873-2232 
<br/><br/><label>Standard No.: </label>10.1016/j.anireprosci.2019.05.008  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animals<br/>Cold Temperature<br/>Cryopreservation--veterinary<br/>Dietary Supplements<br/>Fatty Acids, Unsaturated--pharmacology<br/>In Vitro Techniques<br/>Male<br/>Semen Preservation--veterinary<br/>Spermatozoa--cytology<br/>Swine