Hesabi Nameghi, Alireza <br/><br/>
Effects of a blend of thyme, peppermint and eucalyptus essential oils on growth performance, serum lipid and hepatic enzyme indices, immune response and ileal morphology and microflora in broilers.  [electronic resource] 

 -  Journal of animal physiology and animal nutrition  Sep 2019 
 - 1388-1398 p.  digital 
<br/><br/> Publication Type: Journal Article; Randomized Controlled Trial, Veterinary 
<br/><br/><label>ISSN: </label>1439-0396 
<br/><br/><label>Standard No.: </label>10.1111/jpn.13122  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animal Feed--analysis<br/>Animal Nutritional Physiological Phenomena<br/>Animals<br/>Chickens--microbiology<br/>Diet--veterinary<br/>Eucalyptus Oil--administration & dosage<br/>Ileum--drug effects<br/>Lipids--blood<br/>Liver--enzymology<br/>Male<br/>Mentha piperita<br/>Plant Oils--administration & dosage<br/>Thymus Plant