Cai, Chengshan

Extraction and antioxidant activity of total triterpenoids in the mycelium of a medicinal fungus, Sanghuangporus sanghuang. [electronic resource] - Scientific reports 05 2019 - 7418 p. digital

Publication Type: Journal Article; Research Support, Non-U.S. Gov't

2045-2322

10.1038/s41598-019-43886-0 doi


Antioxidants--isolation & purification
Basidiomycota--chemistry
Ethanol
Free Radical Scavengers--isolation & purification
Free Radicals
Mycelium--chemistry
Superoxides
Triterpenes--isolation & purification
Ultrasonics