Raśl, Calderon <br/><br/>
Occurrence and human exposure to bromate via drinking water, fruits and vegetables in Chile.  [electronic resource] 

 -  Chemosphere  Aug 2019 
 - 444-450 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>1879-1298 
<br/><br/><label>Standard No.: </label>10.1016/j.chemosphere.2019.04.171  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Bromates--analysis<br/>Chile<br/>Drinking Water--analysis<br/>Environmental Monitoring--methods<br/>Fruit--chemistry<br/>Humans<br/>Vegetables--chemistry<br/>Water Pollutants, Chemical--chemistry