TY  - GEN
AU  - Na,Ha Gyoon
AU  - Park,Yuna
AU  - Kim,Min-Ah
AU  - Lee,Jin Woo
AU  - So,Gyeongseop
AU  - Kim,Sung Hyeok
AU  - Jang,Ki-Hyo
AU  - Kim,Mi-Ja
AU  - Namkoong,Seung
AU  - Koo,Hyun Jung
AU  - Lee,Sung Ryul
AU  - Sohn,Eun-Hwa
TI  - Secondary Fermented Extract of Chaga-Cheonggukjang Attenuates the Effects of Obesity and Suppresses Inflammatory Response in the Liver and Spleen of High-Fat Diet-Induced Obese Mice
SN  - 1738-8872
PY  - 2019///0617
KW  - Adipose Tissue
KW  - Animals
KW  - Body Weight
KW  - Cyclooxygenase 2
KW  - metabolism
KW  - Diet, High-Fat
KW  - adverse effects
KW  - Fermentation
KW  - Fermented Foods
KW  - Lactobacillus acidophilus
KW  - Liver
KW  - drug effects
KW  - Male
KW  - Mice
KW  - Mice, Inbred ICR
KW  - Mice, Obese
KW  - Obesity
KW  - drug therapy
KW  - RNA, Messenger
KW  - Spleen
KW  - Triglycerides
KW  - blood
N1  - Publication Type: Journal Article
UR  - https://doi.org/10.4014/jmb.1902.02034
ER  -