Chen, Huibin <br/><br/>
Bacterial spoilage profiles in the gills of Pacific oysters (Crassostrea gigas) and Eastern oysters (C. virginica) during refrigerated storage.  [electronic resource] 

 -  Food microbiology  Sep 2019 
 - 209-217 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>1095-9998 
<br/><br/><label>Standard No.: </label>10.1016/j.fm.2019.02.008  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animals<br/>Bacteria--classification<br/>Colony Count, Microbial<br/>Crassostrea--chemistry<br/>Food Microbiology<br/>Food Quality<br/>Food Storage<br/>Gills--chemistry<br/>Hydrogen-Ion Concentration<br/>Microbiota--genetics<br/>Refrigeration<br/>Shellfish--microbiology