Maffei, D F <br/><br/>
Assessing the relationship between organic farming practices and microbiological characteristics of organic lettuce varieties (Lactuca sativa L.) grown in Sao Paulo, Brazil.  [electronic resource] 

 -  Journal of applied microbiology  Jul 2019 
 - 237-247 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>1365-2672 
<br/><br/><label>Standard No.: </label>10.1111/jam.14281  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Brazil<br/>Escherichia coli--genetics<br/>Farms<br/>Food Microbiology<br/>Humans<br/>Lactuca--microbiology<br/>Organic Agriculture--standards<br/>Salmonella--genetics