Li, Z <br/><br/>
Effects of different starch sources on glucose and fat metabolism in broiler chickens.  [electronic resource] 

 -  British poultry science  Aug 2019 
 - 449-456 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>1466-1799 
<br/><br/><label>Standard No.: </label>10.1080/00071668.2019.1605150  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animal Feed--analysis<br/>Animals<br/>Blood Glucose--analysis<br/>Chickens--genetics<br/>Diet--veterinary<br/>Fats--metabolism<br/>Gene Expression--drug effects<br/>Glycogen--chemistry<br/>Liver--chemistry<br/>Muscles--chemistry<br/>Starch--administration & dosage