Nguyen, Lieu Thi <br/><br/>
Okara Improved Blood Glucose Level in Vietnamese with Type 2 Diabetes Mellitus.  [electronic resource] 

 -  Journal of nutritional science and vitaminology  2019 
 - 60-65 p.  digital 
<br/><br/> Publication Type: Journal Article; Randomized Controlled Trial 
<br/><br/><label>ISSN: </label>1881-7742 
<br/><br/><label>Standard No.: </label>10.3177/jnsv.65.60  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Adult<br/>Blood Glucose--metabolism<br/>Diabetes Mellitus, Type 2--blood<br/>Diet--methods<br/>Dietary Fiber--analysis<br/>Fasting--blood<br/>Female<br/>Fructosamine--blood<br/>Humans<br/>Male<br/>Middle Aged<br/>Nutrition Surveys<br/>Plant Proteins--administration & dosage<br/>Polysaccharides--administration & dosage<br/>Soy Foods<br/>Vietnam