Chen, Yujuan <br/><br/>
Food Handling Behaviors Associated with Reported Acute Gastrointestinal Disease That May Have Been Caused by Food.  [electronic resource] 

 -  Journal of food protection  Mar 2019 
 - 494-500 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>1944-9097 
<br/><br/><label>Standard No.: </label>10.4315/0362-028X.JFP-18-163  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Acute Disease<br/>China--epidemiology<br/>Cross-Sectional Studies<br/>Female<br/>Food Contamination<br/>Food Handling--methods<br/>Foodborne Diseases--epidemiology<br/>Gastroenteritis--epidemiology<br/>Humans<br/>Meat<br/>Risk Factors