TY  - GEN
AU  - Wang,Ping
AU  - Chen,Shao-Wei
AU  - Chen,Zi-Hui
AU  - Huo,Wei-Lun
AU  - Huang,Rui
AU  - Huang,Wei-Xiong
AU  - Peng,Jie-Wen
AU  - Yang,Xing-Fen
TI  - Benefit-risk assessment of commonly consumed fish species from South China Sea based on methyl mercury and DHA
SN  - 1573-2983
PY  - 2020///0103
KW  - Animals
KW  - China
KW  - Dietary Exposure
KW  - analysis
KW  - Docosahexaenoic Acids
KW  - Fishes
KW  - metabolism
KW  - Humans
KW  - Methylmercury Compounds
KW  - Risk Assessment
KW  - Seafood
KW  - Species Specificity
N1  - Publication Type: Journal Article
UR  - https://doi.org/10.1007/s10653-019-00254-1
ER  -