TY  - GEN
AU  - Koch,Wojciech
AU  - Kukula-Koch,Wirginia
AU  - Dziedzic,Marcin
AU  - Glowniak,Kazimierz
AU  - Asakawa,Yoshinori
TI  - Influence of Thermal Processing and in vitro Digestion on the Antioxidant Potential of Ginger and Ginger Containing Products
SN  - 1934-578X
PY  - 2019///0318
KW  - Antioxidants
KW  - chemistry
KW  - Zingiber officinale
KW  - Hot Temperature
KW  - Plant Extracts
KW  - Rhizome
KW  - Spices
N1  - Publication Type: Journal Article
ER  -