TY  - GEN
AU  - Shi,Fei
AU  - Zhou,Xin
AU  - Yao,Miao-Miao
AU  - Tan,Zhuo
AU  - Zhou,Qian
AU  - Zhang,Lei
AU  - Ji,Shu-Juan
TI  - miRNAs play important roles in aroma weakening during the shelf life of 'Nanguo' pear after cold storage
SN  - 1873-7145
PY  - 2020///0203
KW  - Cold Temperature
KW  - Food Preservation
KW  - methods
KW  - Food Storage
KW  - Fruit
KW  - genetics
KW  - Gene Expression Regulation, Plant
KW  - Gene Regulatory Networks
KW  - MicroRNAs
KW  - Odorants
KW  - analysis
KW  - Plant Proteins, Dietary
KW  - Pyrus
KW  - RNA, Plant
KW  - Refrigeration
KW  - Smell
KW  - Time Factors
KW  - Transcriptome
N1  - Publication Type: Comparative Study; Journal Article; Research Support, Non-U.S. Gov't
UR  - https://doi.org/10.1016/j.foodres.2018.09.031
ER  -