Rouhani, Mohammad Hossein <br/><br/>
Dietary inflammatory index and its association with renal function and progression of chronic kidney disease.  [electronic resource] 

 -  Clinical nutrition ESPEN  02 2019 
 - 237-241 p.  digital 
<br/><br/> Publication Type: Journal Article; Observational Study; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>2405-4577 
<br/><br/><label>Standard No.: </label>10.1016/j.clnesp.2018.09.001  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Adult<br/>Aged<br/>Blood Urea Nitrogen<br/>Calcium<br/>Creatinine--blood<br/>Cross-Sectional Studies<br/>Diet--adverse effects<br/>Disease Progression<br/>Edible Grain<br/>Female<br/>Fruit<br/>Glomerular Filtration Rate<br/>Humans<br/>Inflammation--diagnosis<br/>Male<br/>Middle Aged<br/>Odds Ratio<br/>Phosphorus<br/>Potassium<br/>Renal Insufficiency, Chronic--blood<br/>Surveys and Questionnaires<br/>Vegetables