TY  - GEN
AU  - Colombo,M Laura
AU  - Fernández,Agustina
AU  - Cimino,Cecilia V
AU  - Liggieri,Constanza
AU  - Bruno,Mariela
AU  - Faro,Carlos
AU  - Veríssimo,Paula C
AU  - Vairo-Cavalli,Sandra
TI  - Miniature cheeses made with blends of chymosin and a vegetable rennet from flowers of Silybum marianum: Enzymatic characterization of the flower-coagulant peptidase
SN  - 1873-7072
PY  - 2019///0129
KW  - Animals
KW  - Cheese
KW  - analysis
KW  - Chymosin
KW  - metabolism
KW  - Flowers
KW  - enzymology
KW  - Food Handling
KW  - methods
KW  - Milk
KW  - Silybum marianum
N1  - Publication Type: Journal Article
UR  - https://doi.org/10.1016/j.foodchem.2018.06.007
ER  -