León-Cañedo, Jesús A <br/><br/>
Mercury and other trace metals in lettuce (Lactuca sativa) grown with two low-salinity shrimp effluents: Accumulation and human health risk assessment.  [electronic resource] 

 -  The Science of the total environment  Feb 2019 
 - 2535-2544 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>1879-1026 
<br/><br/><label>Standard No.: </label>10.1016/j.scitotenv.2018.10.003  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animals<br/>Aquaculture<br/>Humans<br/>Hydroponics<br/>Industrial Waste<br/>Lactuca--classification<br/>Mercury--metabolism<br/>Metals, Heavy--metabolism<br/>Mexico<br/>Penaeidae--growth & development<br/>Risk Assessment<br/>Wastewater--chemistry<br/>Water Pollutants, Chemical--metabolism