Devi, Shobha <br/><br/>
Quantitative analysis of genetically modified soya using multiple reaction monitoring mass spectrometry with endogenous peptides as internal standards.  [electronic resource] 

 -  European journal of mass spectrometry (Chichester, England)  Feb 2019 
 - 50-57 p.  digital 
<br/><br/> Publication Type: Evaluation Study; Journal Article 
<br/><br/><label>ISSN: </label>1469-0667 
<br/><br/><label>Standard No.: </label>10.1177/1469066718802548  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>3-Phosphoshikimate 1-Carboxyvinyltransferase--chemistry<br/>Chromatography, High Pressure Liquid--methods<br/>Mass Spectrometry--methods<br/>Peptide Mapping<br/>Peptides--chemistry<br/>Reference Standards<br/>Soybean Proteins--chemistry<br/>Glycine max--chemistry