González-Montoya, Marcela <br/><br/>
Bioactive Peptides from Germinated Soybean with Anti-Diabetic Potential by Inhibition of Dipeptidyl Peptidase-IV, α-Amylase, and α-Glucosidase Enzymes.  [electronic resource] 

 -  International journal of molecular sciences  Sep 2018 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>1422-0067 
<br/><br/><label>Standard No.: </label>10.3390/ijms19102883  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Dipeptidyl Peptidase 4--chemistry<br/>Dipeptidyl-Peptidase IV Inhibitors--pharmacology<br/>Gene Expression Regulation, Enzymologic--drug effects<br/>Germination<br/>Humans<br/>Hypoglycemic Agents--pharmacology<br/>Peptide Fragments--pharmacology<br/>Plant Extracts--pharmacology<br/>Glycine max--chemistry<br/>alpha-Amylases--antagonists & inhibitors<br/>alpha-Glucosidases--chemistry