TY  - GEN
AU  - Menin,Alessia
AU  - Zanoni,Francesca
AU  - Vakarelova,Martina
AU  - Chignola,Roberto
AU  - Donà,Giulia
AU  - Rizzi,Corrado
AU  - Mainente,Federica
AU  - Zoccatelli,Gianni
TI  - Effects of microencapsulation by ionic gelation on the oxidative stability of flaxseed oil
SN  - 1873-7072
PY  - 2019///0410
KW  - Drug Compounding
KW  - methods
KW  - Fatty Acids, Omega-3
KW  - analysis
KW  - Linseed Oil
KW  - Oxidation-Reduction
KW  - Oxidative Stress
N1  - Publication Type: Journal Article
UR  - https://doi.org/10.1016/j.foodchem.2018.06.144
ER  -