Barrios, Manuel <br/><br/>
Cocoa ingestion protects plasma lipids in healthy males against ex vivo oxidative conditions: A randomized clinical trial.  [electronic resource] 

 -  Clinical nutrition ESPEN  08 2018 
 - 1-7 p.  digital 
<br/><br/> Publication Type: Journal Article; Randomized Controlled Trial; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>2405-4577 
<br/><br/><label>Standard No.: </label>10.1016/j.clnesp.2018.05.001  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Administration, Oral<br/>Adult<br/>Antioxidants--administration & dosage<br/>Biomarkers--blood<br/>Chocolate<br/>Colombia<br/>Dietary Supplements<br/>Healthy Volunteers<br/>Humans<br/>Lipid Peroxidation--drug effects<br/>Lipids--blood<br/>Male<br/>Oxidative Stress--drug effects<br/>Prospective Studies<br/>Single-Blind Method<br/>Time Factors<br/>Young Adult