Williams, C K <br/><br/>
Haemolytic anaemia associated with Nigerian barbecued meat (red suya).  [electronic resource] 

 -  African journal of medicine and medical sciences  Jun 1988 
 - 71-5 p.  digital 
<br/><br/> Publication Type: Case Reports; Journal Article 
<br/><br/><label>ISSN: </label>0309-3913 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Adult<br/>Anemia, Hemolytic--etiology<br/>Azo Compounds--poisoning<br/>Food Coloring Agents--poisoning<br/>Glucosephosphate Dehydrogenase Deficiency--complications<br/>Humans<br/>Male<br/>Meat--poisoning<br/>Nigeria<br/>Time Factors