Cheng, Hai-Hsuan <br/><br/>
Biological acetate production from carbon dioxide by Acetobacterium woodii and Clostridium ljungdahlii: The effect of cell immobilization.  [electronic resource] 

 -  Bioresource technology  Aug 2018 
 - 229-234 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>1873-2976 
<br/><br/><label>Standard No.: </label>10.1016/j.biortech.2018.04.069  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Acetates--chemistry<br/>Acetic Acid<br/>Acetobacterium<br/>Carbon Dioxide--analysis<br/>Clostridium<br/>Hydrogen