Yoshimura, Emerson H <br/><br/>
Functionality of cow milk naturally enriched with polyunsaturated fatty acids and polyphenols in diets for diabetic rats.  [electronic resource] 

 -  PloS one  2018 
 - e0195839 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>1932-6203 
<br/><br/><label>Standard No.: </label>10.1371/journal.pone.0195839  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animal Feed--analysis<br/>Animals<br/>Biomarkers<br/>Blood Glucose<br/>Body Weight<br/>Cattle<br/>Diabetes Mellitus, Experimental<br/>Fatty Acids, Unsaturated--chemistry<br/>Male<br/>Milk--chemistry<br/>Polyphenols--chemistry<br/>Rats