Gisbert Algaba, Ignacio <br/><br/>
Pork as a source of transmission of Toxoplasma gondii to humans: a parasite burden study in pig tissues after infection with different strains of Toxoplasma gondii as a function of time and different parasite stages.  [electronic resource] 

 -  International journal for parasitology  06 2018 
 - 555-560 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>1879-0135 
<br/><br/><label>Standard No.: </label>10.1016/j.ijpara.2017.12.009  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Acute Disease<br/>Animals<br/>Chronic Disease<br/>Food Parasitology<br/>Heart--parasitology<br/>Humans<br/>Lung--parasitology<br/>Red Meat--parasitology<br/>Swine<br/>Swine Diseases--parasitology<br/>Time Factors<br/>Toxoplasma--classification<br/>Toxoplasmosis, Animal--parasitology<br/>Zoonoses