Ma, Qingyu <br/><br/>
Preparation, characterization and in vivo antidiabetic effects of polysaccharides from Pachyrrhizus erosus.  [electronic resource] 

 -  International journal of biological macromolecules  Jul 2018 
 - 97-105 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>1879-0003 
<br/><br/><label>Standard No.: </label>10.1016/j.ijbiomac.2018.03.099  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animals<br/>Diabetes Mellitus, Experimental--drug therapy<br/>Fabaceae--chemistry<br/>Hypoglycemic Agents--chemistry<br/>Male<br/>Mice<br/>Mice, Inbred ICR<br/>Polysaccharides--chemistry