Cai, Yun-Mei <br/><br/>
Assessment of exposure to polybrominated diphenyl ethers associated with consumption of market hens in Guangzhou.  [electronic resource] 

 -  Ecotoxicology and environmental safety  May 2018 
 - 40-44 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>1090-2414 
<br/><br/><label>Standard No.: </label>10.1016/j.ecoenv.2018.01.056  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animals<br/>Chickens<br/>China<br/>Dietary Exposure--analysis<br/>Environmental Pollutants--analysis<br/>Female<br/>Food Contamination--analysis<br/>Halogenated Diphenyl Ethers--analysis<br/>Humans<br/>Hydrocarbons, Brominated--analysis<br/>Meat--analysis<br/>Principal Component Analysis