Lima, Anny Graycy Vasconcelos de Oliveira <br/><br/>
Feeding sunflower cake from biodiesel production to Santa Ines lambs: Physicochemical composition, fatty acid profile and sensory attributes of meat.  [electronic resource] 

 -  PloS one  2018 
 - e0188648 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>1932-6203 
<br/><br/><label>Standard No.: </label>10.1371/journal.pone.0188648  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animal Feed--analysis<br/>Animal Nutritional Physiological Phenomena<br/>Animals<br/>Biofuels<br/>Diet<br/>Fatty Acids--analysis<br/>Helianthus<br/>Humans<br/>Male<br/>Nutritive Value<br/>Red Meat--analysis<br/>Sheep, Domestic