TY  - GEN
AU  - Gutierrez,Angelica M
AU  - Boylston,Terri D
AU  - Clark,Stephanie
TI  - Effects of Pro-Oxidants and Antioxidants on the Total Antioxidant Capacity and Lipid Oxidation Products of Milk During Refrigerated Storage
SN  - 1750-3841
PY  - 2018///0703
KW  - Animals
KW  - Antioxidants
KW  - analysis
KW  - Consumer Behavior
KW  - Diterpenes
KW  - Food Additives
KW  - Food Quality
KW  - Food Storage
KW  - Humans
KW  - Lipid Metabolism
KW  - Milk
KW  - chemistry
KW  - Oxidation-Reduction
KW  - Reactive Oxygen Species
KW  - metabolism
KW  - Refrigeration
KW  - Retinyl Esters
KW  - Taste
KW  - Vitamin A
KW  - analogs & derivatives
KW  - Volatile Organic Compounds
KW  - alpha-Tocopherol
N1  - Publication Type: Journal Article
UR  - https://doi.org/10.1111/1750-3841.14016
ER  -